This uses simple items you'll have on hand in your home. A good way to use the "old" baking soda in your fridge!
Author: Debber
This is a favorite my husband. He requested a pizza with BBQ sauce and he loves little smokies so this is what I came up with.
Author: Nyteglori
A delicious little taste sensation from Chef Mario Batali. Both borage flowers and leaves are edible. Because it is a tonic plant for the adrenal glands, borage provides an invaluable support for a stressful...
Author: Molly53
Make and share this Rachael Ray Worms and Eyeballs recipe from Food.com.
Author: zoe85
Recipe adapted from Allrecipes. To quote the site: "This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor." My sister sent me this recipe...
Author: CindiJ
Make and share this Pepper Jack Cheddar Mac recipe from Food.com.
Author: BettyCrockerMama
Make and share this Cacao & Hemp Dehydrator Energy Bars recipe from Food.com.
Author: chriss_polson
I named it Dragon's Special Sour Cream Dip because you can add Cayenne until you're breathing fire like a dragon. I'ts an instant hit at parties!
Author: StinaWina
These sound wonderful. Recipe from Parenting magazine and says that this is a great way to introduce fish to your kids. I think some green onion and garlic powder would be perfect in this recipe, but I'll...
Author: januarybride
I found this recipe off of another website and wanted to share it since i've haven't seen anything like it on 'Zaar...i made it last night and it was wonderful! Even my 4-yr-old loved it! Enjoy!
Author: iNEEDaCOFFEEbreak
With two ingredients, this is ultra quick and ultra cheap for the kids for an after-school snack. It's also versatile because you can use any flavor of the pre-sweetened koolaid. I want to try the grape-flavor...
Author: Redneck Epicurean
This is another of my family's favorite recipes from the Pillsbury Halloween magazine I bought. They are really cute with little mustard eyes and mouth. I also mix equal parts mustard and ketchup together...
Author: Sooz Cooks
I made this to get spooned on fruit salad after searching on here and not finding one I really loved. This is kind of a mix of several other recipes. Everyone loved it. I didn't measure some ingredients:...
Author: newmama
Author: Jamie Deen
Chocolate Chip Cheese Ball makes a great snack for any time.
Author: Paula Deen
This is one of my favorite dishes to order whenever we go to a local Italian restaurant. It's often known as Tortellini in Vodka Sauce or Tortellini Rose or some other fancy names. For me, Pink Tortellini...
Author: megs_
Someone gave me this recipe long ago and I have often made it for parties, and BBQ's. Kids think it looks so cute, adults just like to eat it.
Author: fiery
Very simple appetizer that can be made on a moments notice with minimal ingredients (hotdogs, honey and barbeque sauce).
Author: Caryn
Make and share this Black Currant Milk recipe from Food.com.
Author: Charishma_Ramchanda
This is a family favorite that we just cannot seem go without during the Holidays - it's a great dip to serve to tide your guests over until your holiday meal is ready. This dip is a kid friendly recipe...
Author: Loving Chef
I was looking for inspiration for a veggie tray and saw a photo on the Net that got me thinking. From there I devised my own variation and here it is :) Use any cheeses that can be cut into blocks (preferably...
Author: kiwidutch
Tallerine, talerine, tallerini...I've no idea of the spelling or origin of this vintage casserole but it remains a crowd pleaser yet today. I've tweaked my 70's recipe somewhat ~ it's one of those recipes...
Author: Salad Foodie
Recipe Courtesy Anne Burrell - Show: Secrets of a Restaurant Chef - Episode: The Secret to Grilled Salmon
Author: ElizabethKnicely
Author: kelly.garrett
This is Robert Munsch's recipe for Play Clay. From his book, "Mmm, Cookies!" This play clay has a great texture, I actually like it more than the name brand one! My kids love it.
Author: Dannygirl
Make and share this Microwave Low Cal Lasagna Casserole recipe from Food.com.
Author: Sinclairbrooks
These Mini Sweet Pepper Nachos are the perfect way to use up some leftover taco meat and still indulge that nacho craving, but with a gluten-free, low-carb option!
Author: Tracy
This dish is a huge hit with my family for Halloween. I wanted to add it here so it won't get lost. Similar to recipe from Ghoulish Goodies by Sharon Bowers, printed in People (10/26/09).
Author: Ricklish
Make and share this Delicious Turkey Wrap-Ups recipe from Food.com.
Author: AZRoxy63
Make and share this Ww 3 Points - Maple-Glazed Popcorn Snack Mix recipe from Food.com.
Author: mariposa13
Too simple, but too perfect. To my siblings and I (Bird), who would enjoy this almost every weekend while growing up (in NJ), it's known simply as "Potato Chips & Cream Cheese". I posted this as some of...
Author: 2Bleu
Author: Paula Deen
Make and share this California Onion Slim-Dip recipe from Food.com.
Author: internetnut
Make and share this Ham-It-Up Crescent Snacks recipe from Food.com.
Author: Jennygal
Make and share this Kids Love It Casserole recipe from Food.com.
Author: zoe85
SO easy, but SO good! Something a baby-sitter made when I was a kid and I begged my mom for afterward. Can be doctored in anyway you want or left as written and it always tastes good. I am guessing on...
Author: Funandsweet623
This was my mother-in-law's recipe and it was yet another recipe of hers that I was very glad to add to my "tried & true" cookbook!
Author: Likkel
Play clay that's smooth, silky and feels really good in your hands! Easy to work with. Dries hard overnight to a pearly porcelain like finish that has a soft shimmer! Great for making gifts! Roll out and...
Author: SaraFish
Rooted in Africa, this silky soup is from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
My friend Jana's mom used to make this when we were kids. I don't know why it's called Dobie Casserole but we loved it! I make it in one pot and it's quick and easy!
Author: loof751
A Kraft recipe. Use as a dip for chicken nuggets or kebobs. Cooking time include refrigeration time.
Author: jonesies
A pretty picnic salad and perfect for your next potluck party. You start with a box of Kraft Dinner, this recipe is easy to make and a delight to eat.
Author: Chef Dee
for all you moms who enjoy showing the kids how "real bubbles" are made! This is NOT a recipe for eating!!!! This recipe is for playtime and comes from "Kids Cooking"
Author: Kitsmomma
My mom always made this for us when we were growing up and we have always called this Marzetta. I make this for my family now, and if in a hurry, I do not bake it, and it is just as good.
Author: Beverly292
Make and share this No Bake Maltesers Slab recipe from Food.com.
Author: bevs kitchen
Don't know if this works. Use only the amount of the ingredients that you need. The oil is left on all day...You will also need shower cap and a fine comb. Read note at the end of directions from Chef...
Author: Charlotte J